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Campo di Bella
Agriturismo

Dinners & Events
About Dining
Our Producers

New dining events will be posted 2-3 weeks in advance. Reservations must be made in advance for all dinners. We typically close reservations on Wednesday night. We do our best to hold dinner reservations for our AirBNB farmstay guests. Please contact us to make reservations if the dinner event is listed as sold out. We may still be able to accommodate your reservation or place you on a waiting list.



Friday Apr 17, 2026 6:30 PM

Cenetta - Mostaccioli With Meat Ragu


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$48.00 Seats Remaining 5



Join us this Friday evening for our cenetta. We will begin with a slice of torta di riso followed by Mostaccioli with meat ragu. Chocolate Terrine with Creme Anglaise will be served for dessert. Dinner will begin at 6:30. Please arrive at least 30 minutes early to allow for seating and drinks. Make it a weekend on the farm and book our AirBnB farmstay.

Saturday Apr 18, 2026 6:00 PM

Farm To Table - Porchetta


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$98.00 Seats Remaining 14



Join us for our Saturday Farm-to-Table dinner. We will begin with a slice of torta di riso followed by mostaccioli with meat ragu. Porchetta will be served as our main course followed by an artisan cheese board. Chocolate terrine with creme anglaise will be served for dessert. Dinner will begin at 6:00 PM. Please arrive at least 30 minutes in advance to allow for seating and drinks. Make it a weekend on the farm and book our AirBnB farmstay.

Friday Apr 24, 2026 6:30 PM

Cenetta - Risotto With Spring Peas


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$48.00 Seats Remaining 16



Join us for our Friday evening cenetta. We will begin with orange, fennel, black olive salad followed by risotto with spring peas. Panna cotta with berry jam and amaretti will be served for dessert. Dinner will begin at 6:30 PM. Please arrive at least 30 minutes early for seating and drinks. Make it a weekend on the farm and book our AirBnB farmstay.

Saturday Apr 25, 2026 6:00 PM

Farm To Table - Chicken Marsala


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$98.00 Seats Remaining 6



Join us for our Saturday evening farm-to-table dinner. We will begin with an orange, fennel, black olive salad followed by risotto with spring peas. Chicken Marsala will be our main course followed by an artisan cheese board. Panna cotta with berry jam and amaretti will be served for dessert. Dinner will begin at 6:00 PM. Please arrive at least 30 minutes early for seating and drinks. Make it a weekend on the farm and book our AirBnB farmstay.

Friday May 1, 2026 6:30 PM

Cenetta - Early Cinco De Mayo Cenetta


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$58.00 Seats Remaining 12



Celebrate an early Cinco de Mayo this Friday. We will begin with a Mexican street corn salad followed by Birria as our main course. Tres leches will be served for dessert. Dinner will begin at 6:30 PM. Please arrive at least 30 minutes early for seating and drinks. Please specify indoor or outdoor seating preference in the checkout notes.

Saturday May 2, 2026 6:00 PM

Farm To Table - An Early Cinco De Mayo


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$98.00 Seats Remaining 16



Celebrate an early Cinco de Mayo this Saturday with us. We will begin with a Mexican street corn salad followed by a bowl of Caldo de Pollo. Birria will be our main course followed by an artisan cheese board. Tres leches will be served for dessert. Dinner will begin at 6:00 PM. Please arrive at least 30 minutes early for seating and drinks. Please specify indoor or outdoor seating preference in the checkout notes.

Friday May 8, 2026 6:30 PM

Cenetta - Lasagna Bolognese


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$48.00 Seats Remaining 14



Join us this Mother's day weekend for our Friday cenetta. We will begin with ricotta nettle crostini followed by Lasagna Bolognese, Basque cheesecake will be served for dessert. Dinner will begin at 6:30 PM. Please arrive at least 30 minutes early for seating and drinks. Please specify indoor or outdoor seating preference in the checkout notes.

Saturday May 9, 2026 6:00 PM

Farm To Table - Chicken Piccata


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$98.00 Seats Remaining 21



Join us this Mother's day weekend for our Saturday farm to table dinner. We will begin with ricotta nettle crostini followed by lasagna Bolognese. Chicken piccata will be our main course followed by an artisan cheese board. Basque cheese cake will be served for dessert. Dinner will begin at 6:00 PM. Please arrive at least 30 minutes early for seating and drinks. Please specify indoor or outdoor seating preference in the checkout notes.

CAMPO DI BELLA LLC 10229 SHARP ROAD MOUNT HOREB, WI 53572 608.320.9287 INFO@CAMPODIBELLA.COM MAP